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Question ID: 1000-580-0-2-5-6

Recipe Description

You will need:--45g butter--30g sugar powder--10g heavy cream--12g instant coffee powder--3g cocoa powder--100g cake flourYou might need to adjust the amount of sugar powder you use based on the sweetness of your coffee powder. And although in most cases a better ingredient leads to a better result, you shouldn't use high end ground coffee powder in this case. It's a waste on one hand, on the other hand it would make the cookie too bitter to eat.

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Soft your butter (don't melt it) and combine it with sugar powder. Put your coffee powder, cocoa powder and heavy cream into the mixing bowl as well.

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After you combine those ingredients together, use a spatula to smooth everything. Then sift the cake flour into the mixing bowl as well. Mix the flour into the mixer, but don't over mix it.

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At first it would look like bread crumbs. Then use your hand to press them until it became a smooth dough. It's actually a very easy process as you can see on the right corner of first picture, I shaped a small dough very easily.

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Divided the dough into 5g small pieces, shape each one to an oval shape and then press the middle line with a tooth pick.

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Put them into the oven which is preheated to 340°F, and bake for about 20 min.Take them out and let them cool. They are very crispy after they cool down.

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It's very tasty with the nice aroma of coffee, the shape is also very cute, so I love some of the cookies when I'm having my coffee!Hope you will like this, and if you do, please vote for me in the Caffeine Contest, Thanks a lot!!Enjoy your coffee and your coffee cookies!

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Question & Answer

Question: Choose the best title for the missing blank to correctly complete the recipe.


Ingredients

Combine the Ingredients

____________

Enjoy!

Choices:

(A) Coffee Bean Extract

(B) Peanutty Crisscrosses Cookies

(C) Ingredients

(D) Bake the Cookies


??? (D) Bake the Cookies