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Question ID: 3000-281-0-1-2-3

Recipe Description

INGREDIENTS: - 1 peach, roughly chopped - 3 tbsp of lemon juice - 1 cup of orange carbonated beverage (I used San Pellegrino's Blood Orange Soda.) - 1/2 cup of cranberry juice - 2 slices of lemon

1. In a blender, purée chopped peach. 2. Add carbonated beverage and cranberry juice to peach, and blend. Add lemon juice, and blend once more.

3. Fill popsicle molds about 3/4 of the way. Add sliced lemon to each popsicle. Fill molds with more juice.

4. Place in freezer to freeze for about 4 hours or overnight. Enjoy as a summer's end treat!



Question & Answer

Question: Select the incoherent image in the following sequence of images.


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