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Question ID: 3000-3937-0-1-2-3

Recipe Description

1 quart size plastic baggie 1 gallon size plastic baggie 1 cup of milk or half and half 1/2 teaspoon of vanilla 10 tablespoons of salt Ice cubes 2 tablespoons of sugar

Pour milk/half and half, sugar, and vanilla into the quart sized baggie and close bag tightly. In the gallon bag put salt and ice. (Hint: sometimes a splash of water in the gallon bag will help freeze faster.)

Place the quart sized bag into the gallon sized bag and shake shake shake.

Once ice cream is thick and hard grab a spoon and enjoy



Question & Answer

Question: Select the incoherent image in the following sequence of images.


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(A) (B) (C) (D)

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(C)