Question ID: 2000-9806-3-5-6-7
Recipe Description
-paper
-pen
-ruler
-gingerbread dough
-knife, other stuff
After you make the gingerbread dough, cool it for 10 minutes.
Bake it for 10-20 minutes.
Add 25dkg sugar to 1 egg albumen.
Question & Answer
Question: Choose the best image for the missing blank to correctly complete the recipe.
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