Question ID: 4000-12022-0-1-2-3
Recipe Description
4 ounces (1/2 cup / 113g) sour cream
1 tablespoon minced fresh dill
1 tablespoon freshly squeezed lemon juice
8 ounces (1 cup/ 226 g) cream cheese, at room temperature (or microwaved for 30 seconds)
4 ounces (113g) smoked salmon, minced
Combine all ingredients in a bowl.
Grind in fresh salt and pepper to taste.
Mix well.
To make super cute finger-food appetizers, combine salmon dip with crackers, sliced cucumbers, halved mini tomatoes, and fresh dill.
So cute you almost don't want to eat it! almost
Seriously, try not to eat 10 of these in one sitting.
Try. I won't judge.
Enjoy!
Question & Answer
Question: What is the correct order of the images?
Choices:
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(D) |