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Question ID: 4000-6114-0-1-2-4

Recipe Description

Chocolate chips or malts (Malts melt easier) Graham Crackers Marshmallows (Of medium size)

Microwave Plate Two Bowls Fork Potato Masher (not pictured)Skewer (Optional) Towel

Melt your chocolate in the bowl for a minute stopping Microwave every fifteen seconds to whisk with a fork. A handful of chips or five malts should do.

Take your graham crackers and put them into a bowl take a clean hand and wrap the hand in towel and crush the crackers ( I ended up using a potato masher to get it done faster)

With fork, dip your marshmallow in the chocolate

Sprinkle the graham cracker crumble all over the chocolate covered marshmallow (Keep in mind; when doing this the chocolate should be still liquid)

Display on the plate and serve right away *Unless that is you want the chocolate and marshmallow hardened*I find this a super easy snack for sleepovers, parties, or even just to eat! I really hoped you enjoyed and will love this recipe!Lots more to come from MYWLAKETECH... Follow Us!Made by DIS DemonPf600894



Question & Answer

Question: What is the correct order of the images?


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