Question ID: 2000-6157-0-1-5-7
Recipe Description
psssst: the surprise is potato
* 2 cups warm water* 1/2 cup milk* 1/2 cup butter* 2 pks dry yeast* 2 eggs* 1 cup mashed potatoe* 1/3 cup sugar* Tbs salt* 7 1/2 cups bread flour
boil the potatoes in the water
mash the potatoes with a fork
mix: 2 cups potato water milksugaryeast, let proof for 5 minutes
add:butter mashed potatoeggs
add:2 cups flour1 Tbs saltyou can use a mixer or a fork if you are up to it
add:remaining flourturn out onto a floured surfacekneed until elastic, about 5 minutesput in a bowl with a tablespoon or so of oilcoverNOTE: can refrigerate over a night or two if need be
bake at 375 degrees until golden brown.makes great rolls or loavesalso makes great cinnamon rolls: just roll thin and spread with melted butter with cinnamon sugar. roll up and cut with a piece of thread. YUM YUM Note: rolled from both sides makes SWEET heart shaped rolls. Also: a cold glass bottle works as a rolling pin in a pinch.
Question & Answer
Question: Choose the best image for the missing blank to correctly complete the recipe.
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