Question ID: 4000-11140-0-1-2-3
Recipe Description
Ingredients: 2 1/2 cups of Old Fashioned Oats (only 1 cup pictured)1 cup Almond Flour1/2 cup Chia Seeds1/2 cup Raisins1/2 cup Chopped Dates1/2 cup Protein Powder (vanilla or chocolate) 1 cup Honey1 tablespoon ground cinnamonI started by grinding up some almonds to make my own flour.It sure would be easier in a larger food processor. :)
Next: Mix all the dry ingredients in a bowl.(At this point, you will totally want to eat a bowl of it like cereal)Pour the honey over the top and stir it in.Once completely stirred, it should hold together pretty well.
Now press it all down into a baking dish. I wet my hands slightly so the honey wouldn't stick andpressed it down as tightly as I could.The tighter it is pressed the better the bars will stay together.Place in the oven and bake at 350* F for 20-30 minutes. I went with the 30...and the edges are crisp...but the best part too.Remove from the oven and let them cool...then cut into bars.
I wrapped some parchment paper and tied them with twine. They are so yummy.My 5 year old swooped in and ate all the crumbs while I was wrapping them!To store them for lunches or camping, wrap them with clear plastic wrap and put them in an air tight container. Should be good for about 2 weeks...if they even last that long!Enjoy these Homemade Protein Granola Bars made from Bees!Check out my blog Doodlecraft for more awesomeness!And please vote for me in the Made by BEES contest!
Question & Answer
Question: What is the correct order of the images?
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